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Reducose® – Turns fast sugars and other carbs into slow ones

What is Reducose® and what can it be used for?

Reducose® is a patented plant extract of White Mulberry Leaf (Morus alba) , that is considered non-novel for use in Dietary Supplements in the EU.

Reducose® can easily be incorporated into a wide range of foods and drinks or use in dietary supplements and it helps turn fast sugars and other carbohydrates into slow ones.

Reducose® has a number of benefits for consumers:

• It works immediately and you can observe the results
• They worry less about hidden sugars and carbs
• They feel better and balanced
• It fits simply and naturally in their lives
• They can take back control and love of food, again!

The video below is recommended viewing for those wanting to know more on how Reducose works. Click on the logo below or click here to open the video is a new window.

Reducose® triggers a cascade of effects that are beneficial to maintaining overall metabolic health. These include healthier blood glucose and blood insulin responses after eating, increased satiety, support for maintaining a healthy weight and body composition, a healthy microbiome, and support for healthy blood lipids. Reducose® can also help improve sports performance and promote longevity.

Reducose® is a versatile ingredient that can be used in a wide range of applications, including food and beverages, dietary supplements, medical foods, and sports nutrition. It is vegetarian, kosher, and clean label friendly. It has approvals for use in different applications in the USA, China, Europe, India, and many
ASEAN countries.

Scientific Support

Thanks to the extensive body of scientific evidence supporting Reducose®, it is also possible to use the art. 13.1 botanical on-hold claim for products containing a daily dose of 200mg-250mg of Reducose®.

Reducose® is backed by 9 human clinical studies demonstrating that it works immediately and significantly, reducing the post-prandial blood sugar and insulin responses by up to 40%.

Consumers can both feel its immediate satiety effects as well as see the benefits ‘live’ on Continuous Glucose Monitors (CGMs).

These CGMs are becoming more mainstream as healthy biohackers and athletes wear them and companies like Apple are working on bringing this tech to smart watches. This will open the market for ‘healthy blood glucose’ in a big way including to people who are healthy and want to have better control over their blood sugar roller coaster.

Reducose – In Summary:

• Works immediately – up to 40% lower post meal blood sugar & insulin response*
• Small dose efficacy supported by 9 human clinical studies†

• Consumers can feel the satiety and sustained energy benefits
• Efficacy can be measured and tracked on Continuous Glucose Monitors (CGM)†

† Scientific References:

1. Mafauzy et al., 2022. A Randomized, Placebo-Controlled Crossover Study to Evaluate the Effect of a Natural Powder Blend (Mulberry Leaf Extract [MLE], Vitamin D, Chromium, and Fiber) on Postprandial (PP) Metabolic Response in Type 2 Diabetes (T2D). Diabetes; 71 (Supplement 1): 41-LB. Click to read abstract for poster.
2. Gheldof et al., 2022. Effect of different nutritional supplements on glucose response of complete meals in two crossover studies. Nutrients; 14: 2674. Click to read paper
3. Thondre et al, 2021. Mulberry leaf extract improves glycaemic response and insulaemic response to sucrose in healthy subjects: results of a randomised, double-blind, placebo-controlled study. Nutrition & Metabolism; 18:41. Click to read paper
4. Wang et al, 2018. Mulberry leaf extract reduces the glycemic indexes of four common dietary carbohydrates. Medicine (2018) 97:34. Click to read paper
5. Li et al., 2018. Safety evaluation of mulberry leaf extract: acute, subacute toxicity and genotoxicity studies. Regulatory Toxicology and Pharmacology; 95: 220-226. Click to read paper
6. Lown et al, 2017. Mulberry extract improves glucose tolerance and decreases insulin concentrations in normoglycaemic adults: results of a randomized double-blind placebo controlled study. PLOS ONE. Click to read paper.
7. Liu et al, 2016. Prevention effects and possible molecular mechanism of mulberry leaf extract and its formulation on rats with insulin sensitivity. PLOS ONE. Click to read paper.
8. Lown et al, 2016. Mulberry extract Reducose® total blood glucose in normoglycaemic adults. Diabetes UK Annual Conference
9. Marx et al, 2016. 28-day repeat dose toxicological study of an aqueous extract on Morus alba. L. Int. J. Tox. Click to read paper.
10. Lown et al, 2015. Mulberry extract to modulate Blood glucose Responses in normoglycaemic adults (MULBERRY) study protocol for a randomized controlled study. TRIALS. Click to read paper.
*These statements have not been evaluated by the Food and Drug Administration. The product is not intended to diagnose, treat, cure or prevent any disease.

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